Chinese dumplings

Dumplings are a favourite homemade dish and a big part of celebrations, especially during Chinese New Year, symbolizing good fortune and togetherness. On this workshop we will make traditional Chinese dumplings with two types of fillings—one with meat and another with vegetables and explore two different cooking methods - boiling and pan-frying.

We'll follow a hands-on, step-by-step guide to making dumplings from scratch. From making the dough and preparing the fillings, mixing fresh ingredients for both meat and vegetable dumplings. Afterwards, we'll learn how to properly fold dumplings, ensuring they stay intact during cooking. Lastly, we'll try two cooking methods, by both boiling and pan-frying dumplings to learn how different techniques affect texture and taste. To end the workshop, we'll taste the dumplings we made with various dipping sauces.

By the end of the workshop, participants will have successfully prepared their own batch of Chinese dumplings, cooked in two different ways. The goal is to master the essential skills of dumpling-making, from preparing the dough, filling and folding techniques to cooking them.

Along with the new recipe, you'll also learn about Chinese culinary history and its diverse regional flavors. What are the essential ingredients, cooking techniques, and signature taste profiles.

The workshop will be conducted in English.

About the Mentors:

The workshop will be led by Shelly Yun Liu, who was born in China but has lived in Ljubljana since 2005. Shelly is a dedicated and experienced cooking workshop leader, known for her homemade recipes. In 2014, she launched a series of workshops called Cooking Chinese, where she shares her love for Chinese cuisine through engaging cooking courses and workshops.

In addition to her culinary expertise, Shelly is also a macramé fashion designer with a deep respect for art and creativity. She believes that art is an essential part of life, a way to learn from our ancestors, and a means of bringing cultural richness into modern life.

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Participants should gather 15 minutes before the scheduled time in the entrance hall of the Rog Center. Please store your personal belongings in the lockers, which the mentor will show you. Please be on time as arriving late will disrupt the work process. In case of a delay, we unfortunately cannot guarantee entry to the lab.

In case of cancellation, we will notify you two days before the scheduled start.

If you are unable to attend, the participation fee is non-refundable, and it is not possible to change the date. You can transfer your participation to another person, but please inform us at least 24 hours before the program begins via email at kuhanje@center-rog.si.

We look forward to your company and creative collaboration.